"SAVIOR"
Your choice in organic fertilizers in Ecuador
"Salvador" stands out among organic fertilizers in Ecuador as it improves the quality and volume of crops, increasing soil fertility and increasing the population of microorganisms that help fix atmospheric nitrogen and act as biological control agents.
The biofertilizer "Salvador", being in emulsifiable liquid form, facilitates access to nutrients for plants (either in foliar or edaphic applications - to the soil -) increasing crop productivity and resistance to pests and/or diseases during their cycles from sowing to harvest.
The fermentation process of beneficial microorganisms in the absence of oxygen makes this organic bio fertilizer noticeably improve the biological processes of the soil, actively helping to strengthen the plants that receive it.
In which crops can I use the biofertilizer "SALVADOR"?
Salvador can be used in a wide range of crops such as bananas, coffee, rice, fruit trees, cocoa, vegetables such as watermelon, tomatoes, peppers and others, and of course in corn.
Likewise, if you require a fertilizer that is safe to use in your home garden.
The organic bio fertilizer ?Salvador? It is registered with AgroCalidad (Ecuador) and has a shelf life in its packaging of 1 year.
Salvador is made by the company NeoAgro Global based in Guayaquil, Ecuador. Visit your listed in Conscious Ecuador for other contact details for large volumes.
We ship all forms of this biofertilizer in Ecuador. "Salvador" will arrive to your city, district, parish, commune or territory throughout Ecuador.
Salvador will act on his crops like this
- Improved Quality and Volume of Harvests: “Salvador” significantly increases the quality and quantity of harvests, promoting more robust and abundant crops.
- Increase in Soil Fertility: This biofertilizer enriches the soil, improving its structure and capacity to retain essential nutrients.
- Increase in the Population of Beneficial Microorganisms: “Salvador” encourages the growth of microorganisms that fix atmospheric nitrogen, contributing to the natural balance of the agricultural ecosystem. These microorganisms also act as biological control agents, helping to maintain a healthy environment for crops.
- Facilitates Access to Nutrients: By improving the availability of nutrients in the soil, “Salvador” increases crop productivity. This, in turn, strengthens the plants’ resistance to pests and diseases, promoting healthier and more sustained growth.
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